Pumpkin Spice Coffee Creamer Recipe: 5 Easy Steps In 2024

Question: What is delicious but too expensive to buy every time in the store? Bingo! It’s pumpkin spice coffee creamer. Luckily, there is a way to solve the problem: a homemade pumpkin spice coffee creamer recipe!

This recipe is perfect for those who love the taste of pumpkin spice but want to avoid the artificial flavors and preservatives found in many store-bought creamers. By making your own creamer, you can control the ingredients and adjust the sweetness and spice levels to your liking. Plus, it’s a great way to impress your friends and family with your homemade coffee skills!

So, grab your ingredients and a whisk and get ready to enjoy a cozy and flavorful fall season with this easy-to-make pumpkin spice coffee creamer recipe.

Why Homemade Pumpkin Spice Coffee Creamer?

Another possibility mentioned in this video is toasting your spices before adding them to your mixture

A good coffee creamer can make all the difference in your morning routine. It can take your coffee from average to exceptional. A good creamer should complement the flavor of your coffee and enhance the overall taste. Homemade pumpkin spice creamer is an excellent choice for elevating your morning coffee routine.

Homemade creamers have several benefits over store-bought ones. Firstly, you have complete control over the ingredients, which means you can customize the flavor and sweetness to your liking. Secondly, homemade creamers have fewer additives and preservatives, which makes them a healthier option. Lastly, homemade creamers are cost-effective and easy to make.

Just imagine: a hot coffee infused with pumpkin spices, set on a beautifully decorated autumnal coffee table. Doesn’t that sound delightful? Let’s dive right in!

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04/28/2024 08:47 am GMT

Ingredients Needed

Making homemade pumpkin spice coffee creamer is easy and requires only a few ingredients. Here are the basic components you will need:

Cup of Coffee with Pumkpin Spice Coffee Creamer on a white table
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1. Coffee Creamer Base

You’ll need a coffee creamer base. Heavy cream is the most traditional option, but you can also use half-and-half (mixture of whole milk and cream) or whole milk if you prefer a lighter creamer. If you’re looking for a dairy-free option, you can use almond milk, oat milk, or another alternative.

Milk TypeFlavor Profile
Almond milkNutty, slightly sweet
Coconut milkRich, creamy, slightly sweet
Oat milkNeutral, slightly sweet
Soy milkCreamy, slightly nutty

2. Pure pumpkin puree (not pumpkin pie filling)

The next ingredient you need is pure pumpkin puree. Be sure to use pure pumpkin puree and not pumpkin pie filling, which already contains sugar and spices. Canned pumpkin puree is readily available in most grocery stores.

3. Pumpkin Spice Blend

To give your creamer that classic pumpkin spice flavor, you’ll need a pumpkin spice blend. You can use a pre-made blend or make your own by combining cinnamon, nutmeg, ginger, and cloves.


Use Ceylon instead of Cassia Cinnamon

Ceylon cinnamon, often referred to as ‘true cinnamon,’ is not only prized for its delicate flavor but also for its health advantages over its more common counterpart, cassia. While both types offer benefits, cassia contains higher amounts of coumarin, a natural compound that can be harmful in large doses. In contrast, Ceylon cinnamon boasts a significantly lower coumarin content, making it a safer choice for regular consumption.

4. Sweetener of choice

To sweeten your creamer, you can use any sweetener you prefer. Maple syrup, honey, and sugar are all great options. Choose the sweetener that best suits your taste preferences.

5. Vanilla extract (optional)

Vanilla extract adds a delicious flavor to your creamer. Be sure to use pure vanilla extract for the best flavor.

Step-by-Step Guide: How to Make Pumpkin Spice Coffee Creamer

To make your own homemade pumpkin spice coffee creamer, follow these simple steps:

Coffee with Pumpkin Spice Coffee Creamer with grass in the background
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1. In a saucepan, combine milk and pumpkin puree

Start by combining one cup of your coffee creamer and 1/4 cup of pumpkin puree in a small saucepan. Whisk the mixture together until it is well combined.

2. Heat over medium heat until hot, but not boiling

Place the saucepan over medium heat and heat the mixture until it is hot, but not boiling. Make sure to stir the mixture occasionally to prevent it from burning.

3. Stir in the sweetener until dissolved

Next, stir in your sweetener of choice until it is completely dissolved. You can use sugar, honey, maple syrup, or any other sweetener you prefer.

4. Add vanilla and pumpkin pie spice blend

Once the sweetener is dissolved, add one teaspoon of vanilla extract and one teaspoon of pumpkin pie spice blend to the mixture. Stir well to combine.

5. Allow to simmer for a few minutes

Reduce the heat to low and allow the mixture to simmer for a few minutes. This will help to infuse the flavors together and create a smooth, creamy texture.


Strain to remove any pumpkin residue

If you prefer a smoother creamer, you can strain the mixture through a fine-mesh sieve to remove any pumpkin residue. This step is optional, but it will result in a creamier texture.

Storage and Shelf Life

Once you’ve made your homemade pumpkin spice coffee creamer, you’ll want to know how to store it properly to make it last as long as possible. Here’s what you need to know:

Stored Pumpkin Spice Coffee Creamer in a glass jar
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Homemade pumpkin spice coffee creamer should always be stored in the refrigerator to keep it fresh. It’s best to use an airtight container to prevent any air from getting in and spoiling the creamer. Mason jars or glass bottles with airtight lids work great for this purpose.

It’s normal for homemade pumpkin spice coffee creamer to separate over time. If you notice any separation, simply give it a good shake before using. If the creamer looks or smells off, it’s best to discard it.

Shelf Life

The shelf life of homemade pumpkin spice coffee creamer will vary depending on the ingredients you use. If you use fresh dairy products, it will last for about a week in the refrigerator. However, if you use non-dairy milk, it may last a bit longer, up to two weeks.

FAQ – Pumpkin Spice Coffee Creamer

What creamer goes good with pumpkin spice coffee?

When it comes to pairing creamer with pumpkin spice coffee, there are a few options to consider. Some people prefer a classic creamer, while others like to add a little extra flavor with a vanilla or caramel creamer. Another option is to use a nut-based creamer, like almond or hazelnut, to add a little extra richness to the coffee.

What is pumpkin spice creamer made of?

Pumpkin spice creamer is typically made with a combination of cream, pumpkin puree, pumpkin pie spice, and sweetener. Some recipes may also include vanilla extract or cinnamon for added flavor. Making your own pumpkin spice creamer at home is easy and allows you to customize the ingredients to your liking.

Does pumpkin spice creamer taste good in tea?

While pumpkin spice creamer is traditionally used in coffee, it can also be a delicious addition to tea. Depending on the type of tea you are using, you may want to adjust the amount of creamer you add to achieve the desired taste. Some teas that pair well with pumpkin spice creamer include black tea, chai tea, and rooibos tea.

Does coffee mate make pumpkin spice creamer?

Yes, Coffee Mate does make a pumpkin spice creamer. However, making your own homemade pumpkin spice creamer allows you to control the ingredients and customize the flavor to your liking. Plus, making your own creamer can be a fun and rewarding way to experiment in the kitchen.

If you liked this blog post about the topic: Homemade Pumpkin Spice Coffee Creamer don’t forget to leave us a comment down below to tell us about your experience with it.

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Wadim Urbanowitsch

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